Standard Features:
* 14-gauge stainless steel stove top.
* Choice of back or front drainage tunnel.
* Choice of back or front drain basket.
* Choice of "Water-Cooled Top" or "Water Fall Backsplash" system.
* 2-piece Pipe Rack.
* Manually controlled swing faucet between wok chambers.
* Independent galvanized drip tray under each burner for grease and debris collection.
* "L"shape gas shut/on valve handle provides easy access for knee level and hands free gas adjustment during cooking.
* Standard wok chamber available sizes: 13", 14", 16", 18", 20", 22" and 24" inches in diameter.
* Custom models available with up to 9 burners.
* Seven types of burner available.

   18-Tip duck burner:           120,000 BTU/hr.

   20-Tip jet burner:              120,000 BTU/hr.

   23-Tip jet burner:              130,000 BTU/hr.

   32-Tip jet burner:              140,000 BTU/hr.

   2-ring burner:                     50,000 BTU/hr.

   3-ring burner:                   100,000 BTU/hr.

   20-Tip jet speed burner:     140,000 BTU/hr.

Chinese wok range 1 burner series

Chinese wok range 2 burners series 

Chinese wok range 3 burners series 

More burners series are available upon request, please contact our sales for detail.

Type of gas: Specify when order

             Natural gas,

             Liquid propane gas.

* If elevation above 2000 ft, Specify            ft.

Manifold pressure: 

Natural gas                     -5.0 W.C.

Liquid propane gas        -10.0 W.C.

Installation clearances:

Combustible:           Side: 6 inches      Rear: 3 inches

Non-combustible:             0 inches               0 inches